GREEN APPLE JUICE LOUNGE

9831 NW 58 ST #136

★★★½☆ (3.9/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10698186

Inspection #: Visit ID: 8731322

51-13-4:Basic - No Heimlich maneuver/choking sign posted. Observed no poster on site; inspector provided via email and operator printed. Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw eggs over ham and cheese in reach in cooler; operator changed order during inspection. Corrected On-Site
02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon not identified on menu; operator fixed during inspection. Corrected On-Site
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed quaternary sanitizer; operator has chlorine test strips.
45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed skillet with no hood system.

Inspection #: Visit ID: 8352612

35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside located at back exit door. Repeat Violation
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed food containers of protein powder and water not labeled, stored at front prep cooler.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and provided to Manager at time of inspection.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed employee agreement forms and provided to Manager for all employees to sign. **Corrective Action Taken**
14-14-4:Intermediate - Nonfood-grade basting brush/brush used in food. Observed a regular paint brush with metal wrapping, used to swipe coffee debris, stored next to coffee/espresso machine.

★★★★☆ (4.3/5)

(193 reviews)

Monday:8:00 AM – 7:00 PM

Tuesday:8:00 AM – 7:00 PM

Wednesday:8:00 AM – 7:00 PM

Thursday:8:00 AM – 7:00 PM

Friday:8:00 AM – 7:00 PM

Saturday:8:00 AM – 6:00 PM

Sunday:Closed

✓ Currently Open

✓ Restaurant

Breakfast

Lunch

Dinner

Takeout

Delivery

Dine-in

Wheelchair Accessible

Last Enriched At: 5/14/2025

Enriched Reports: 0 of 0