GREEN APPLE JUICE LOUNGE
9831 NW 58 ST #136
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 6/27/2025
Inspection #: Visit ID: 10698186
- N/A:No Violations Were Observed
Inspection Date: 6/27/2025
Inspection #: Visit ID: 8731322
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Observed no poster on site; inspector provided via email and operator printed. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw eggs over ham and cheese in reach in cooler; operator changed order during inspection. Corrected On-Site
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon not identified on menu; operator fixed during inspection. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed quaternary sanitizer; operator has chlorine test strips.
- 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed skillet with no hood system.
Inspection Date: 10/17/2024
- N/A:No Violations Were Observed
Inspection Date: 8/23/2023
Inspection #: Visit ID: 8352612
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside located at back exit door. Repeat Violation
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed food containers of protein powder and water not labeled, stored at front prep cooler.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and provided to Manager at time of inspection.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed employee agreement forms and provided to Manager for all employees to sign. **Corrective Action Taken**
- 14-14-4:Intermediate - Nonfood-grade basting brush/brush used in food. Observed a regular paint brush with metal wrapping, used to swipe coffee debris, stored next to coffee/espresso machine.
Additional Information
Contact Information
Phone: (786) 703-9252
Google Rating
★★★★☆ (4.3/5)
(193 reviews)Price Level
$$
Opening Hours
Monday:8:00 AM – 7:00 PM
Tuesday:8:00 AM – 7:00 PM
Wednesday:8:00 AM – 7:00 PM
Thursday:8:00 AM – 7:00 PM
Friday:8:00 AM – 7:00 PM
Saturday:8:00 AM – 6:00 PM
Sunday:Closed
✓ Currently Open
Features
✓ Restaurant
Location
View on Google MapsRestaurant Features
Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025
Report Enrichment Status
Enriched Reports: 0 of 0