EURO CAFE EXPRESS
7791 NW 46 STE L1
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/14/2025
High Priority
3
Intermediate
0
Basic
1
Total
4
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by bread toaster in kitchen. Repeat Violation
- 41-07-4:High Priority - Container of medicine improperly stored. Observed two medicine bottles stored on front counter. Operator removed both bottles. Corrected On-Site
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed breads stored directly in thank you bags in reach in freezer in kitchen. Operator replaced bags. Corrected On-Site
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over oranges box inside reach in cooler by bread toaster in kitchen. Operator stored products correctly. Corrected On-Site
Food safety inspection conducted on 2/14/2025 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 9/13/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Inspection Details:
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching sugar on front counter. Operator stored scoop correctly. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled beverage reach in cooler gaskets.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed chicken peas containers thawing at room temperature on prep table inside kitchen. Operator stored containers inside reach in cooler. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed oil, and vinegar bottles unlabeled inside kitchen. Operator labeled bottles. Corrected On-Site Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled slicer blade guard on prep table inside kitchen.
Food safety inspection conducted on 9/13/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 4/2/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed salt container on shelf inside kitchen. Operator labeled container. Corrected On-Site
- 53A-14-4:Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed operator did not know how to calibrate probe thermometer. Operator was trained by Inspector and probe thermometer was calibrated at time of Inspection. Corrected On-Site
Food safety inspection conducted on 4/2/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Additional Information
Contact Information
Phone: (786) 362-6471
Google Rating
★★★★½ (4.7/5)
(9 reviews)Price Level
$
Opening Hours
Monday:8:00 AM – 6:00 PM
Tuesday:8:00 AM – 6:00 PM
Wednesday:8:00 AM – 6:00 PM
Thursday:8:00 AM – 6:00 PM
Friday:8:00 AM – 6:00 PM
Saturday:Closed
Sunday:Closed
✓ Currently Open
Features
✓ Cafe
✓ Store
Location
View on Google MapsRestaurant Features
Serves Beer
Serves Wine
Breakfast
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025