DirtyFLRestaurant Inspection Data

BURGERFI

BURGERFI has 7 health inspections on file for its DORAL location, with an overall rating of 4.3/5. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 7 reports on file

3530 NW 83 AVE STE 104

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 7 health inspection reports

All Inspection Reports

12/11/2025· 3mo ago

Visit ID: 13462171

Met Inspection Standards

1 high, 1 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor drains soiled by the three compartment sink, observed grease on the floor by the grill
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed grilled onions in hot holding unit unit at 119 F less than 2 hours. Manager reheated 175 F **Corrective Action Taken**

7/15/2025· 8mo ago

Visit ID: 10922190

Met Inspection Standards

1 int, 3 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor soiled between grill and cooler.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed front counter reach in cooler gasket soiled. Employee cleaned gasket. Corrected On-Site
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed inside of the reach in cooler soiled.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit onsite

12/18/2024· 1y 2mo ago

3 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of the reach in freezer. Employee put cellphone away. Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. Observed veggie patties no covered inside of the kitchen reach in freezer. Employee put a lid on the patties Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Three compartment sink.

7/15/2024· 1y 8mo ago

1 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor drain soiled at the three compartment sink

4/23/2024· 1y 10mo ago

Visit ID: 8618341

Met Inspection Standards
  • N/A:No Violations Were Observed

2/23/2024· 2y ago

Visit ID: 8454297

Follow-up Inspection Required

1 int, 1 basic

  • 12B-09-5:Basic - Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Observed employee chewing gum. Manager coached employee. **Corrective Action Taken**
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no employee training for all employees.

7/25/2023· 2y 7mo ago

Visit ID: 8359184

Met Inspection Standards

3 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled in the kitchen, and back area.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of a reach in freezer.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. By three compartment sink.

Additional Information

Contact Information

Google Rating

★★★★½ (4.7/5)
(2,905 reviews)

Price Level

$$

Opening Hours

Monday:11:00 AM – 10:00 PM
Tuesday:11:00 AM – 10:00 PM
Wednesday:11:00 AM – 10:00 PM
Thursday:11:00 AM – 10:00 PM
Friday:11:00 AM – 10:00 PM
Saturday:11:00 AM – 10:00 PM
Sunday:11:00 AM – 10:00 PM
✓ Currently Open

Features

✓ Meal Takeaway
✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0