WAVE ICE CREAM & COFFEE

16055 EMERALD COAST PKWY UNIT 101

★★★½☆ (3.7/5)

Based on 7 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8790646

50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 6/1/24 Admin Complaint

Inspection #: Visit ID: 8631960

Inspection #: Visit ID: 8611202

53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-12-15: Upon callback No approved employee training in place **Time Extended** - From follow-up inspection 2024-02-13: Upon callback No employee training in place for food handler over 60 days ( see above 53A ) No CFM in place to conduct employee training. Confirmed conformation for CFM Training 2/20/24 Supervisor Adamson notified **Time Extended** - From follow-up inspection 2024-03-13: Upon callback One food handler over 60 days. Safe Staff training materials ordered. Operator just obtained CFM and will conduct in-house Food Handler Training. Supervisor Adamson notified. **Time Extended**

Inspection #: Visit ID: 8527396

31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Front counter hand wash sink used to rinse blender. Discussion conducted with operator reference proper use of hand wash sinks - Hand Wash Only.
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This issue addressed on prior inspection / callback under time extension.
03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Tapioca Boba Procedure for 4 hr. TPCH provided to operator during the inspection. Partially completed during the inspection. **Corrective Action Taken**

Inspection #: Visit ID: 8575824

53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2023-12-15: Upon callback No CFM in place **Time Extended** - From follow-up inspection 2024-02-13: Upon callback no CFM in place Confirmed conformation for CFM Training 2/20/24 Supervisor Adamson notified **Time Extended**
53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-12-15: Upon callback No approved employee training in place **Time Extended** - From follow-up inspection 2024-02-13: Upon callback No employee training in place for food handler over 60 days ( see above 53A ) No CFM in place to conduct employee training. Confirmed conformation for CFM Training 2/20/24 Supervisor Adamson notified **Time Extended**

Inspection #: Visit ID: 8527245

53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2023-12-15: Upon callback No CFM in place **Time Extended**
53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-12-15: Upon callback No approved employee training in place **Time Extended**

Inspection #: Visit ID: 8389126

32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing door . Employee unisex restroom.
10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle touching orange sorbet Line - Glass top chest freezer Scoop removed during the inspection. Corrected On-Site
25-05-4:Basic - Single-service articles improperly stored. Boxed napkins, tasting spoons and single use food service gloves stored in employee restroom.
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 6/1/23 Admin Complaint
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Ware wash hand wash sink inaccessible due to items stored in sink. Items removed during the inspection. Corrected On-Site
53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning