TOPS'L BEACH AND RACQUEST CLUB
Scenic Highway 98
Florida, 32551
Okaloosa County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/24/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Small amount of build up on interior ice machine. Repeat Violation
- 36-36-4:Basic - Ceiling tile missing in hall above ladder and in between office and mop sink area.
- 14-09-4:Basic - Cutting board has cut marks and or heavily stained and is no longer cleanable at make bars.
Food safety inspection conducted on 1/24/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 10/23/2024
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 36-36-4:Basic - Ceiling tile missing in hallway near ladder and in kitchen near prep sinks. Repeat Violation
- 36-17-5:Basic - Floor tiles missing and/or in disrepair in floor mop sink. (Employee stated when water is dumped into mop sink it drains into floor into locker room ceiling and When it rains it leaks as well). Repeat Violation
- 08B-38-4:Basic - Food stored on floor. French fries stored on floor in walk in freezer.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees on cook line. Repeat Violation
- 29-08-4:Basic - Plumbing system in disrepair in mop sink, drain is filled with water.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips available for dish machine.
Food safety inspection conducted on 10/23/2024 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).
Inspection on 2/2/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl stored in corn flour. Employee removed and discarded bowl. Corrected On-Site
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs stored on oven handle. Employee removed tongs from oven. Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle stored in flour. Employee removed scoop and sent to warehouse washing. Corrected On-Site Repeat Violation
- 08B-12-5:Basic - Stored food not covered. Sliced tomatoes and sliced turkey stored in walk in cooler not covered. Employee covered food with plastic wrap. Corrected On-Site
Food safety inspection conducted on 2/2/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 11/7/2023
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. 2 vents in kitchen rusted. Repeat Violation
- 21-05-5:Basic - Cloth used as a food-contact surface. Between dish rack and food tray. Repeat Violation
- 36-17-5:Basic - Floor tiles missing and/or in disrepair in mop sink. Repeat Violation
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle stored in flour, corn flour and corn meal.
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light shield near ware washing missing.
Food safety inspection conducted on 11/7/2023 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).