THE PALMS BISTRO

Health inspection records show THE PALMS BISTRO in DESTIN has 5 inspections with a food safety rating of 4.1/5. Food safety practices have remained consistent.

Last inspection: 10 months ago · 5 reports on file

4201 Indian Bayou Trail
Florida, 32541
Okaloosa County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 5 health inspection reports

All Inspection Reports

4/30/2025· 10mo ago

Visit ID: 10829680

Met Inspection Standards
  • N/A:No Violations Were Observed

2/20/2025· 1y ago

Visit ID: 10745182

Met Inspection Standards
  • N/A:No Violations Were Observed

12/17/2024· 1y 2mo ago

Visit ID: 8773433

Follow-up Inspection Required

2 int

  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

2/15/2024· 2y ago

Visit ID: 8559106

Met Inspection Standards

1 high, 1 basic

  • 36-17-5:Basic - Floor and floor tiles missing and/or in disrepair. At and around rear hall ice machine floor drain .
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm Corrected during the inspection 100 ppm chlorine Corrected On-Site

11/27/2023· 2y 3mo ago

Visit ID: 8372341

Met Inspection Standards

1 high, 2 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and walk-in freezer. Cook line reach in freezer and walk in freezer at Condenser.
  • 08B-12-5:Basic - Stored food not covered. Corrected On-Site Repeat Violation
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line Liquid egg 45F, TCS Batter 50F less than 4 hrs. Ice bath melted Liquid eggs and batter moved to walk in cooler for rapid cooling. **Corrective Action Taken**