SUBWAY #60217
15017 Emerald Coast Parkway
Florida, 32541
Okaloosa County County
Overall Food Safety Rating
★★★★½ (4.6/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/5/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/5/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/29/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Rear area hand wash sink has no water at time of the inspection. Second front make line hand wash sink available. **Warning** - From follow-up inspection 2024-10-21: Upon callback Water at rear hand wash sink 77F Hot water side turned off. **Time Extended** - From follow-up inspection 2024-10-29: At time of the callback Rear handwashing sink hot water feed off . Sink under repair per staff parts on order . Water temperature 73F Supervisor Adamson notified **Time Extended**
Food safety inspection conducted on 10/29/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 10/21/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Rear area hand wash sink has no water at time of the inspection. Second front make line hand wash sink available. **Warning** - From follow-up inspection 2024-10-21: Upon callback Water at rear hand wash sink 77F Hot water side turned off. **Time Extended**
Food safety inspection conducted on 10/21/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 10/9/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Rear area hand wash sink has no water at time of the inspection. Second front make line hand wash sink available. **Warning**
Food safety inspection conducted on 10/9/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).