SHRIMP BASKET
711 Harbor Boulevard
Florida, 32541
Okaloosa County County
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 1/24/2025
Inspection #: Visit ID: 10761700
- N/A:No Violations Were Observed
Inspection Date: 11/7/2024
Inspection #: Visit ID: 8786131
- N/A:No Violations Were Observed
Inspection Date: 2/8/2024
Inspection #: Visit ID: 8539810
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Rear storage area door
- 36-22-4:Basic - Floor area(s) covered with standing water. Rear storage are adjacent to electrical boxes. Discussion conducted with management and staff reference danger of standing water in proximity of electrical boxes. Standing water removed by staff during the inspection. Corrected On-Site
Inspection Date: 11/1/2023
Inspection #: Visit ID: 8539665
- N/A:No Violations Were Observed
Inspection Date: 10/30/2023
Inspection #: Visit ID: 8384837
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Line salad make bar
- 29-08-4:Basic - Cook line hand wash sink hot water handle in disrepair.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Line salad make bar - shredded cheese 56, shredded lettuce 60, sliced cheese 59, diced tomatoes 61, sliced tomatoes 58, fries 54F ( per manager less than 4 hrs. Temps checked at noon ) Items moved to secondary cold hold unit for rapid cooling **Corrective Action Taken** Warning
- 02A-02-4:Intermediate - Raw or undercooked oysters offered and consumer advisory provided does not contain the required verbiage. Oyster Specific Consumer Advisory provided to operator and posted . Corrected On-Site