SARAH K'S GOURMET
Based on 6 health inspections, SARAH K'S GOURMET in DESTIN has earned a 4.6/5 food safety rating. Food safety practices have remained consistent.
Last inspection: 2 months ago · 6 reports on file
34940 EMERALD COAST PKWY SUITE 183
Overall Food Safety Rating
★★★★½ (4.6/5)
Based on 6 health inspection reports
All Inspection Reports
1/6/2026· 2mo ago
Visit ID: 13468898
Met Inspection Standards- N/A:No Violations Were Observed
7/22/2025· 7mo ago
Visit ID: 10873575
Met Inspection Standards1 basic
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
2/11/2025· 1y ago
Visit ID: 9001268
Met Inspection Standards1 basic
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Thawing/Prepping- Parmesan scallops on shell 28F on prep table in kitchen.
10/10/2024· 1y 5mo ago
Visit ID: 8733296
Met Inspection Standards1 int, 2 basic
- 21-10-4:Basic - Soiled dry wiping cloth ps in use and stored on side of prep sink.
- 08B-12-5:Basic - Stored food not covered. Brownies and crab cakes stored in upright freezer not covered.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
1/18/2024· 2y 1mo ago
Visit ID: 8474982
Met Inspection Standards1 basic
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Interior knob missing in walk in cooler exposing insulation.
8/16/2023· 2y 6mo ago
Visit ID: 8354823
Met Inspection Standards1 int, 2 basic
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 35B-01-4:Basic - Exterior door in back of kitchen has a gap at the bottom left of door that opens to the outside. Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Multiple drain plugs and a scrubber stored in hand wash sink near 3 compartment sink. Manager removed items from sink. Corrected On-Site