PARTY FOWL
Legendary Drive
Florida, 32541
Okaloosa County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/20/2023
High Priority
0
Intermediate
2
Basic
9
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Pink build up on ice machine windows at bottom near expo. Repeat Violation
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles thru out kitchen have water mark like stains. Hole in ceiling tile near mop sink.
- 21-05-5:Basic - Cloth used as a food-contact surface under tea dispenser. Repeat Violation
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom shared by employees.
- 36-22-4:Basic - Floor area(s) covered with standing water in shared employee restroom. Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Repeat Violation
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle stored in flour.
- 21-09-4:Basic - Multiple Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.
- 21-10-4:Basic - Soiled dry wiping cloth in use. Multiple dry soiled cloths stored through out kitchen food contact surfaces and in employee restroom.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Sink on cook line blocked with grease trap for filtering. Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Pot and pan detergent stored in hand wash sink on cook line. Repeat Violation
Food safety inspection conducted on 12/20/2023 revealed 11 total violations (0 high priority, 2 intermediate, 9 basic).
Inspection on 10/11/2023
High Priority
0
Intermediate
3
Basic
6
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice maker near ware washing soiled on interior. Repeat Violation
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee protein yogurt and protein drink stored in glass upright cooler next to milk.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker stored on cutting board on table in front of expo on cook line.
- 08B-38-4:Basic - Food stored on floor. Portioned dirty rice stored in bin on floor in walk in cooler employee place rice on shelf. Corrected On-Site Repeat Violation
- 08B-12-5:Basic - Stored food not covered. Beans cooling in walk in cooler uncovered employee covered beans with food grade paper. Corrected On-Site Repeat Violation
- 14-17-4:Basic - Walk-in cooler/freezer interior door with rust that has pitted the surface. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at make table soiled on cook line.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Sink blocked with trash can on cook line next to steam well. Sink in prep area blocked with flour bins. Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Trash bags stored in hand wash sink in prep area.
Food safety inspection conducted on 10/11/2023 revealed 9 total violations (0 high priority, 3 intermediate, 6 basic).