CAPT DAVES ON THE GULF

Name: CAPT DAVES ON THE GULF
Address: 3796 E HWY 98, DESTIN, FL, 325413702, US
Rating: 3.6

3796 E HWY 98, DESTIN 325413702

★★★½☆ (3.6/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8837492

06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Cold hold- upright- ROP Red Fish 40F thawed inside sealed package. See stop sale.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation
05-09-4:Basic - No conspicuously located ambient air temperature thermometer in multiple cold holding units.
08B-12-5:Basic - Stored food not covered. Cold hold- upright- breaded shrimp 61F, breaded tub oysters 70F (5:00-5:38 prepped) stored un covered. Employee placed parchment paper over shrimp and oysters. Corrected On-Site Repeat Violation
01B-03-5:High Priority - Stop Sale issued due to adulteration of food product. ROP Red Fish 40F thawed inside sealed package.

Inspection #: Visit ID: 8726087

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation
08B-12-5:Basic - Stored food not covered. Crab legs stored in upright freezer and shrimp stored in upright cooler uncovered. Repeat Violation
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Pitcher stored in sink on cook line near 3 compartment sink. Repeat Violation

Inspection #: Visit ID: 8684326

Inspection #: Visit ID: 8651704

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone stored on food contact table next to employee prepping bell peppers.
13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Employee prepping bell peppers with hair hanging on sides of face while rest of hair restrained.
08B-38-4:Basic - Food stored on floor. Case of cucumbers stored on floor in walk in cooler. Repeat Violation
08B-12-5:Basic - Stored food not covered. Prepared salads stored in walk in cooler at pull open glass doors uncovered.

Inspection #: Visit ID: 8387954

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl stored in rice at expo. Repeat Violation
36-64-5:Basic - Objectionable odors in hall near cook line or other areas of the establishment.
21-10-4:Basic - Soiled dry wiping cloth in use on cook line.
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice in sink on cook line. Repeat Violation