CALYPSO CAFE
570 SCENIC GULF DR
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/28/2025
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable at make bars. Repeat Violation
- 21-10-4:Basic - Soiled dry wiping cloth in use at cutting board at make bar and on dish shelf near fryers.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked chicken breast 119F, cooked corn chowder 111F. Reheated chicken 180F, reheated chowder 201F. Corrected On-Site
Food safety inspection conducted on 4/28/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 2/11/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Employee cleaned soil from ice machine during inspection. Corrected On-Site Repeat Violation
- 14-09-4:Basic - Cutting board at make bar has cut marks and is no longer cleanable. Chef replaced cutting board at time of inspection. Corrected On-Site Repeat Violation
Food safety inspection conducted on 2/11/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 3/28/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 14-09-4:Basic - Multiple Cutting boards have cut marks and are no longer cleanable. Repeat Violation
Food safety inspection conducted on 3/28/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 12/7/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/7/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).