B.A.D.

B
Florida
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 5/2/2024

High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Booth hand wash sink Paper towels restocked during the inspection. Corrected On-Site Repeat Violation
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Over easy eggs offered on the menu. General Consumer Advisory provided to operator and posted during the inspection. Corrected On-Site
Food Inspector #8596943
2024-05-02
★★★★☆ 4.0/5
Food safety inspection conducted on 5/2/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).

Inspection on 1/22/2024

High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Oil jug stored on floor. Employee placed oil jug on shelf in dry storage. Corrected On-Site
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. 3 compartment sink quaternary solution 400 ppm. Employee corrected to 200 ppm. Corrected On-Site
  • 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. 3 compartment sink quaternary solution 400 ppm. Employee corrected to 200 ppm. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Employee stocked paper towels. Corrected On-Site
Food Inspector #8387794
2024-01-22
★★☆☆☆ 2.0/5
Food safety inspection conducted on 1/22/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).