THE DELTONA CLUB
1120 ELKCAM BLVD
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 2/20/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. -stainless steel stand up reach-in cooler door gaskets in disrepair - From follow-up inspection 2025-02-20: **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer. -top of door frame - From follow-up inspection 2025-02-20: **Time Extended**
- 38-01-4:Basic - - From initial inspection : Basic - Light shield damaged/in disrepair. -light shield cracked in storeroom Repeat Violation - From follow-up inspection 2025-02-20: **Time Extended**
Food safety inspection conducted on 2/20/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 12/16/2024
High Priority
1
Intermediate
2
Basic
6
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. -stainless steel stand up reach-in cooler door gaskets in disrepair
- 14-69-4:Basic - Ice buildup in reach-in freezer. -top of door frame
- 38-01-4:Basic - Light shield damaged/in disrepair. -light shield cracked in storeroom Repeat Violation
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -lights over food prep area
- 51-18-6:Basic - No copy of latest inspection report available.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. -hot water faucet handle leaking on triple sink Repeat Violation
- 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. -raw shell eggs over bottled beers in stainless steel stand up reach-in cooler
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. -water filter on coffee water line dated 4/15/2023
Food safety inspection conducted on 12/16/2024 revealed 9 total violations (1 high priority, 2 intermediate, 6 basic).
Inspection on 8/10/2023
High Priority
0
Intermediate
0
Basic
7
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
- 05-11-4:Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. Corrected On-Site
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -ladies and mens rooms
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -over make line
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. -plastic cutting board on make lin Repeat Violation
- 38-01-4:Basic - Light shield damaged/in disrepair. -storeroom
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. -hot water faucet dripping
Food safety inspection conducted on 8/10/2023 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).