MONSTER PIZZA
1200 DELTONA BOULEVARD SUITE 5
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/13/2025
High Priority
0
Intermediate
0
Basic
7
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -employee coffee cup stored on shelf over reach-in cooler in rear prep area, operator relocated **Corrected On-Site**
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -lights in storage area
- 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. -handwash sink in dishwashing area
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters over cooking equipment have an accumulation of grease and food debris -buildup of food debris/soil residue on equipment door handles. **Repeat Violation**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall above dish drying shelves/triple sink has an accumulation of debris
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -powdered sugar container lacking label, operator labeled **Corrected On-Site**
Food safety inspection conducted on 1/13/2025 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).
Inspection on 7/3/2024
High Priority
0
Intermediate
3
Basic
8
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. -tall stainless steel reach-in freezer door handle
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -cup of water stored on top of reach-in cooler, employee removed **Corrected On-Site**
- 14-11-5:Basic - Equipment in poor repair. -triple door stand-up reach-in cooler door gaskets torn
- 38-01-4:Basic - Light shield damaged/in disrepair. -right hand light fixture above dry storage rack
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -light fixture over triple sink -left side light fixture above dry storage racks
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters over cooking equipment have an accumulation of grease and food debris -exterior of trash cans soiled -top of oven/control panel area soiled -buildup of food debris/soil residue on equipment door handles throughout the kitchen **Repeat Violation**
- 29-20-5:Basic - Slow draining water in handwash sink next to office.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. -water leaking from pvc pipe underneath handwash sink next to office
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -inside of triple door stand-up reach-in cooler has a light accumulation of food debris
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -provided Food Employee Reporting Agreement form **Repeat Violation**
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Ryan, Madison, and Lukas
Food safety inspection conducted on 7/3/2024 revealed 11 total violations (0 high priority, 3 intermediate, 8 basic).