DirtyFLRestaurant Inspection Data

MCDONALD'S

MCDONALD'S maintains a 2.5/5 food safety rating based on 3 health department inspections in DELTONA. Recent inspections show improving food safety practices.

2190 HOWLAND BLVD, DELTONA 32738

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 9/25/2025

Inspection #: Visit ID: 10908748

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -floor underneath grills has a significant accumulation of grease and food debris -walk-in freezer floor underneath shelves, employee cleaned Corrected On-Site
  • 14-69-4:Basic - Ice buildup in walk-in freezer. -on floor near door
  • 10-08-5:Basic - Ice scoop handle in contact with ice. -operator removed Corrected On-Site
  • 16-53-4:Intermediate - Wash solution in spray-type chemical warewasher less than 120 degrees Fahrenheit. -114F

Inspection Date: 1/13/2025

Inspection #: Visit ID: 8734552

  • 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation.
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. -discarded wooden pallet and other garbage Repeat Violation
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. -reach-in cooler at assembly line
  • 33-16-4:Basic - Open dumpster lid.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
  • 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. -raw shell eggs ambient air temperature 62F, per employee stored on prep table less than 30 minutes, employee returned raw shell eggs to reach-in cooler to rapidly cool **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -inside of ice machine has an accumulation of pink/black, mold-like substance Repeat Violation
  • 31B-03-4:Intermediate - No soap provided at handwash sink. -handwash sink next to office, employee restocked Corrected On-Site

Inspection Date: 10/26/2023

Inspection #: Visit ID: 8356265

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vent soiled near burrito cooler -ceiling vent in office soiled
  • 33-14-4:Basic - Dumpster overflowing garbage.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell phones throughout kitchen work areas
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -in washing machine room -around bag in box area -by egg cooking station on line
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Repeat Violation
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -provided to operator Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of ice machine soiled -grill on burrito cooler fan soiled -floor of French fry freezer next to drive through soiled -exterior of lobby soda machines, and drain areas, soiled
  • 25-05-4:Basic - Single-service articles improperly stored. -on floor of closet in employee break room
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided to operator Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -soda nozzles and surrounding areas in dining room soiled