DirtyFLRestaurant Inspection Data

JUST SALAD STORE #96

With 3 documented inspections, JUST SALAD STORE #96 in DELRAY BEACH has achieved a 3.4/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 6 months ago · 3 reports on file

1841 S. FEDERAL HWY #400

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 3 health inspection reports

All Inspection Reports

8/25/2025· 6mo ago

Visit ID: 10917719

Met Inspection Standards

1 high, 1 basic

  • 10-03-4:Basic - In-use scoop for chicken used with moist food stored in room temperature by the steam table at front line . Employee removed scoop . Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....boiled eggs 50F , pico de gallo 48F (top portion of the food) in flip top reach in cooler next to steam table , food was prepped or portion 9 hours ago . Food being held less than 4 hours . Employee covered food . **Corrective Action Taken**

4/1/2025· 11mo ago

Visit ID: 8867534

Met Inspection Standards

2 high

  • 03F-04-5:High Priority - Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period... stored time was 4 pm , crispy chicken expired time was 2 pm . By mistake manager not changed time . Manager time marked properly. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit...Hot Holding chicken tender 111F in hot holding steamer at back prep station , food being held less than 4 hours . Manager time marked **Corrective Action Taken**

8/20/2024· 1y 6mo ago

Visit ID: 8860896

Met Inspection Standards
  • N/A:No Violations Were Observed