EAST END CAFE
West Atlantic Avenue
Florida, 33445
Palm Beach County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 2/13/2024
Inspection #: Visit ID: 8513603
- 08B-60-4:Basic - Unpackaged food not protected from environmental sources of contamination during preparation. Box of unwashed tomatoes stored on top of garbage can. Operator removed Corrected On-Site
- 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Raw shell eggs stored at room temperature of 74F. Operator states eggs have been out for less than 30 minutes. Oper placed back in reach in cooler. **Corrective Action Taken**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Operator retrieved probe thermometer from secondary location at time of inspection Corrected On-Site
Inspection Date: 10/11/2023
Inspection #: Visit ID: 8513182
- N/A:No Violations Were Observed
Inspection Date: 9/29/2023
Inspection #: Visit ID: 8358196
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of not in use drawers under flat top unit heavily soiled Warning
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine tested at 0ppm. Operator called for service **Corrective Action Taken** Warning
- 12A-27-4:High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack raw shell eggs with gloved hands then proceed to handle clean plate, equipment without washing hands/changing gloves. Discussed with employee/operator. Employee washed hands and changed gloves. **Corrective Action Taken** Repeat Violation Admin Complaint
- 08A-04-5:High Priority - Raw ready to eat animal food stored over or with unwashed produce. Smoked salmon stored above unwashed onions in walk in cooler. Operator reorganized Corrected On-Site Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pooled egg (60°F - Cold Holding) being held on cook line in ice. Ice not high enough to cover pan. Operator states item has been out for 2 hours. Operator added more ice **Corrective Action Taken** Warning
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Quat test kit provided for chlorine ware washing machine Warning