DirtyFLRestaurant Inspection Data

DOMINOS 5076

Based on 4 health inspections, DOMINOS 5076 in DELRAY BEACH has earned a 2.8/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 6 months ago · 4 reports on file

Southwest Dominos Way
Florida, 32026
Columbia County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 4 health inspection reports

All Inspection Reports

9/9/2025· 6mo ago

Visit ID: 10903780

Met Inspection Standards

1 high, 1 int

  • 22-11-5:High Priority - Food-contact surfaces in contact with time/temperature control for safety food not cleaned at least every four hours...in use pizza cutter with moist food at pizza station , employee removed.
  • 53A-10-4:Intermediate - Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment....not known how calibrated thermometer, big six bacteria. Reviewed with manager

5/1/2025· 10mo ago

Visit ID: 8866050

Met Inspection Standards

2 high, 1 int

  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.... Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...garden salad 47F, Cesar salad 45F in glass door reach in cooler . Food not prepped or portion today . Food being held more than 4 hours.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...garden salad 47F, Cesar salad 45F in glass door reach in cooler . Food not prepped or portion today . Food being held more than 4 hours. Stop sale issue. GM discarded food. **Corrective Action Taken**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing sink ...tomato slices in handwashing sink . Employee cleaned. Corrected On-Site

8/20/2024· 1y 6mo ago

Visit ID: 8726712

Met Inspection Standards

1 int, 2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.... Handwashing sink
  • 29-08-4:Basic - Plumbing system in disrepair...cold water handle not working at handwashing sink .
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink...manager turned on . Corrected On-Site

8/30/2023· 2y 6mo ago

Visit ID: 8348412

Follow-up Inspection Required

1 high, 2 int

  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation Admin Complaint
  • 11-03-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Warning
  • 11-05-4:Intermediate - Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions. Warning