BIG ALS STEAKS
450 E ATLANTIC AVE, DELRAY BEACH 33483
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 6/21/2024
High Priority
4
Intermediate
2
Basic
1
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler to the left of hand sink.
- 01B-14-4:High Priority - 1 Shell egg stored with broken shells in cook line cooler. See stop sale.
- 08A-05-6:High Priority - Raw shell eggs stored over/not properly separated from ready-to-eat salad dressings in reach in cooler at cook line. Operator removed eggs. Corrected On-Site
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese 49°F-53°F, in the reach in cooler to the left of hand sink in prep area. Cheese has been stored in cooler since 2 days and was not prepped today.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese 49°F-53°F, in the reach in cooler to the left of hand sink in prep area. Cheese has been stored in cooler since 2 days and was not prepped today. See stop sale
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Dish and wiping towel stored in sink next to triple sink. Operator removed the items. Corrected On-Site
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired 3 employees 9.1.23. Repeat Violation Admin Complaint
Food safety inspection conducted on 6/21/2024 revealed 7 total violations (4 high priority, 2 intermediate, 1 basic).
Inspection on 2/19/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation
Food safety inspection conducted on 2/19/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 10/4/2023
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 38-07-4:Basic - Lights in food storage area missing the proper shield covering.
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 09/01/23 expired
Food safety inspection conducted on 10/4/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).