AMAR SANDWICH SHOP
AMAR SANDWICH SHOP in DELRAY BEACH has 2 health inspections on record with an overall food safety rating of 3.0/5. Recent inspections show improving food safety practices.
522 E ATLANTIC AVE, DELRAY BEACH 33483
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 10/22/2025
Inspection #: Visit ID: 13555348
- N/A:No Violations Were Observed
Inspection Date: 10/21/2025
Inspection #: Visit ID: 10906452
- 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust....opened croutons, bread next handwashing, beneath soap dispenser at pizza station. Employee removed food. Corrected On-Site Warning
- 29-03-4:Basic - Water draining onto floor surface while draining triple sink water . Warning
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly...chlorine 00 ppm. Warning
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition.... Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. ..... chick peas in cold line table at pizza station at front line . Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....cut tomatoes 58F in cold line table at kitchen , food not prepped or portion today , food being held less than 4 hours . Employee covered food. **Corrective Action Taken** Warning
- 03F-01-5:High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. ..... chick peas in cold line table at pizza station at front line . See stop sale. Employee discarded food. See stop sale. Warning
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking.... Cooked beats, cheese, cut tomatoes, tubule, chopped tomatoes, cut lettuce in cold line table at pizza station. Food being held less four hours. Employee time marked Corrected On-Site Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing....some food evidence in both handwashing sink In establishment . Employee cleaned. Corrected On-Site Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink...both handwashing sink at establishment. Employee provided. Corrected On-Site Warning