Restaurants in DELRAY BEACH, FL, US
Common Violations in DELRAY BEACH
Most frequently cited violation codes in DELRAY BEACH over the last 90 days.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....cheese 48F in reach in drawer below grille...
Intermediate - Handwash sink used for purposes other than handwashing...dumped ice in both handwashing sink at bar . Chef cleaned and discussed with b...
No Violations Were Observed...
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.... Time/temperature control for safety food col...
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed in flip top cooler next to shelf with eggs stored...
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition.... Cook-chill or sous vide reduced oxygen packaged food held m...
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at server station . Employee provided. **Corrected On-Site*...
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked....cheese s...
High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. .,,,pizza sauce date...
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, ca...
Latest Inspections
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- DRIFT10 N OCEAN BLVD11/14/20253 high priority violations