OUDOM
With 3 inspections documented, OUDOM maintains a 3.0/5 food safety rating in DELAND. Recent inspections indicate some food safety concerns.
217-B N WOODLAND BLVD, DELAND 32720
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 12/8/2025
Inspection #: Visit ID: 13462143
- 14-69-4:Basic - Ice buildup in kitchen freezer chest.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Operator relocated . Corrected On-Site
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Water bottle stored in kitchen freezer chest and energizer drink at front counter make table unit. Operator removed, Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored over sliced ginger in walk in cooler. Operator relocated. Corrected On-Site
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line make table upper level Container stored on top of containers . cooked shrimp (52F - Cold Holding)/overnight. Operator instructed to discard, **Corrective Action Taken**
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ manager arrived . Corrected On-Site
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided to operator . It was completed at time of inspection. Corrected On-Site
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspection Date: 7/15/2025
Inspection #: Visit ID: 13460035
- N/A:No Violations Were Observed
Inspection Date: 7/14/2025
Inspection #: Visit ID: 10857232
- 14-69-4:Basic - Ice buildup in reach-in freezer chest . Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled with grime in kitchen reach in freezer chest. Warning
- 29-08-4:Basic - Plumbing system in disrepair. Sushi bar hand wash sink, water connection not installed. Operator installed. Corrected On-Site Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach in freezer chest. Warning