MOE'S SOUTHWEST GRILL #31

Name: MOE'S SOUTHWEST GRILL #31
Address: 941 NORTH WOODLAND BLVD, DELAND, FL, 32720, US
Rating: 2.2

941 North Woodland Boulevard

DeLand, Florida, 32720

Volusia County County

★★☆☆☆ (2.2/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10703655

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents above three compartment sink.
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Inspection #: Visit ID: 8753633

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance, at dining room area.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salsa station tomatillo sauce (49F - Cold Holding); green sauce (49F - Cold Holding)/ less than4 hours . Operator placed ice. **Corrective Action Taken** Repeat Violation

Inspection #: Visit ID: 8512298

29-02-4:Basic - Toilet leaking, women's bathroom. Corrected On-Site
21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 100 ppm. Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Buffet line Green tomatillo sauce 47F for 1 hour. made in house . Operator placed in house. **Corrective Action Taken**
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2-2024 Nicholas M.

Inspection #: Visit ID: 8366227

36-73-4:Basic - Floor soiled/has accumulation of debris, soda tank area floor.
10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. - spoon handles in contact with south west spice Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - tomatillo salsa made in house, 50F, on serving line less than 2 hours. Educated operator, **Corrective Action Taken**
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.