MCDONALDS 15634
1075 Williamsburg Place
DeLand, Florida, 32720
Volusia County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/7/2025
High Priority
2
Intermediate
2
Basic
1
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 29-08-4:Basic - Plumbing system in disrepair. Three compartment sink. Operator repaired at time of inspection.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs stored over liquid eggs in walk in cooler. Operator relocated Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line refrigerated drawer sliced ham (50F - Cold Holding) folded eggs (50F - Cold Holding);less than 4 hours . Operator placed in walk in cooler. **Corrective Action Taken**
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided operator whom then completed. Corrected On-Site
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 4/7/2025 revealed 5 total violations (2 high priority, 2 intermediate, 1 basic).
Inspection on 5/31/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 5/31/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 5/30/2024
High Priority
3
Intermediate
0
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-73-4:Basic - Floor has accumulation of debris by front counter ,cups by front counter.
- 36-27-5:Basic - Wall soiled behind fryers, with accumulated grease, food debris, and/or dust.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 4 total of flying insects, 2-in kitchen, 1-storage area, 1- wash ware area
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Refrigerated drawers raw bacon (56F - Cold Holding); raw burgers (49F - Cold Holding)/1.5 hours. -walk in cooler breakfast wrap (50F - Cold Holding); folded eggs (53F - Cold Holding); shredded lettuce (53F - Cold Holding); raw bacon (53F - Cold Holding); burrito mix (53F - Cold Holding). As per operator, lost electricity 1.5 hours ago. Operator has repair man an on his way, operator placed food in reach in freezer eggs 41F in walk in freezer.. **Corrective Action Taken** Warning
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to outside hose bibb.
Food safety inspection conducted on 5/30/2024 revealed 5 total violations (3 high priority, 0 intermediate, 2 basic).
Inspection on 5/1/2024
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 33-16-4:Basic - Open dumpster lid. Corrected On-Site
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm. Corrected On-Site
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking . Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at food preparation area handwash sink. Corrected On-Site
Food safety inspection conducted on 5/1/2024 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).