JERSEY MIKE'S SUB SHOP

2375 WOODLAND BLVD #103

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 2/4/2025

Inspection #: Visit ID: 10771344

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
  • 13-02-4:Basic - Food employee with ineffective hair restraint while engaging in food preparation.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cabinet where bread is stored , soiled with food debris.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Knife stored in food preparation area hand sink, and A sanitizer bucket stored in front counter hand sink. Operator removed, Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at front counter handwash sink. Operator restocked. Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 2/27/2024

Inspection #: Visit ID: 8355256

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Corrected On-Site
  • 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Corrected On-Site
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Corrected On-Site
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense front counter paper towels. Corrected On-Site