DirtyFLRestaurant Inspection Data

CHIPOTLE MEXICAN GRILLE OF COLORADO LLC

Based on 6 health inspections, CHIPOTLE MEXICAN GRILLE OF COLORADO LLC in DELAND has earned a 3.7/5 food safety rating. Recent inspections indicate some food safety concerns.

2335 S WOODLAND BLVD

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 9/5/2025

Inspection #: Visit ID: 13510655

  • 29-18-4:Basic - Drain cover(s) missing at mop sink.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Cook line low boy unit Steak 48F; 15 minutes. Operator placed in another cold holding unit , Corrected On-Site** Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at front counter handwash sink. Operator restocked . Corrected On-Site

Inspection Date: 6/4/2025

Inspection #: Visit ID: 10849088

  • 10-20-4:Basic - In-use tongs stored on hanging from pot at cook line. Operator removed. Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust.m by cook line jhang sink. Wall was cleaned . Corrected On-Site

Inspection Date: 3/7/2025

Inspection #: Visit ID: 8875898

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled with food debris , hot holding unit,
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at kitchen handwash sink. Operator placed towels. Corrected On-Site

Inspection Date: 8/29/2024

Inspection #: Visit ID: 8720766

  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at wash ware area ,handwash sink. Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 1/31/2024

Inspection #: Visit ID: 8503761

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food worker wearing watch , handling food at front counter. Corrected On-Site
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Operator has on order.
  • 31B-03-4:Intermediate - No soap provided at employee women's bathroom handwash sink. Corrected On-Site
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Corrected On-Site

Inspection Date: 9/19/2023

Inspection #: Visit ID: 8342751

  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.