JIN JIN 66 CHINESE RESTAURANT INC
With 6 inspections documented, JIN JIN 66 CHINESE RESTAURANT INC maintains a 3.3/5 food safety rating in DEFUNIAK SPRINGS. Recent inspections indicate some food safety concerns.
Last inspection: 4 months ago · 6 reports on file
1310 US 331 UNIT 105
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 6 health inspection reports
All Inspection Reports
10/21/2025· 4mo ago
Visit ID: 13553628
Met Inspection Standards1 high, 1 int, 4 basic
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Along back door and under equipment.
- 08B-38-4:Basic - Food stored on floor. Pork and wonton wraps stored on floor in walk-in freezer, flour and sugar stored on floor in kitchen, cooking oil stored on floor in front of fryers. Repeat Violation
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed bottom of walk-in cooler door with cloth attached to close gap Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build-up of food/grease on upright freezer beside fryer.
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw shell eggs stored above unwashed produce in walk-in cooler.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwash sink located beside front counter with stainless steel scrubber and bowl stored inside. Repeat Violation
7/15/2025· 8mo ago
Visit ID: 10898865
Met Inspection Standards1 high, 2 basic
- 08B-38-4:Basic - Food stored on floor. Observed cooking oil stored on floor in front of fryers. Repeat Violation
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed bottom of walk-in cooler door with cloth attached to close gap. Repeat Violation
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed breaded chicken stored inside plastic walmart bag in upright freezer.
1/2/2025· 1y 2mo ago
Visit ID: 8829374
Met Inspection Standards1 int, 4 basic
- 14-05-4:Basic - Cardboard used to line food-contact shelves. Observed cardboard with accumulation of green mold like substance used to line walk-in cooler shelves.
- 08B-38-4:Basic - Food stored on floor. Observed chicken stored on floor in walk-in freezer. Repeat Violation
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed bottom of walk-in cooler door has cloth attached to closed gap. Repeat Violation
- 08B-12-5:Basic - Stored food not covered. Observed beef stored uncovered in walk-in freezer.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed lid to fried rice with accumulation of black substance. Repeat Violation
7/15/2024· 1y 8mo ago
Visit ID: 8773327
Met Inspection Standards2 int, 6 basic
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl without handle stored inside container with cooked rice. Repeat Violation
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed upright freezer floors with accumulation of food debris and black mold-like substance.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor adjacent to and upright freezer with accumulation of debris. Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Observed shrimp stored on floor in walk-in freezer. Repeat Violation
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed bottom of walk-in cooler door has cloth attached to closed gap Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelf under steam table and lower shelf of prep table adjacent to triple sink with accumulation of food debris. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed lid to fried rice with accumulation of black substance. Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwash sink located beside front counter with stainless steel scrubber and bowl stored inside.
1/3/2024· 2y 2mo ago
Visit ID: 8462133
Met Inspection Standards4 basic
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food, corn starch.
- 08B-38-4:Basic - Food stored on floor. Observed 5 gallon plastic bucket of sweet sour sauce stored on floor in walk-in cooler. Repeat Violation
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation, bottom of walk-in cooler door has cloth attached to closed gap. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust, shelf under steam table and lower shelf of prep table across from triple sink. Repeat Violation
8/2/2023· 2y 7mo ago
Visit ID: 8372229
Met Inspection Standards5 basic
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food, sugar.
- 08B-38-4:Basic - Food stored on floor, cooking oil, plastic bottled drinks. Operator properly stored during inspection. Corrected On-Site
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation, bottom of walk-in cooler door has cloth attached to closed gap. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust, shelf under hot holding table.
- 08B-12-5:Basic - Stored food not covered. Observed fried rice stored in walk-in cooler with covering.