STREATART CAFE

STREATART CAFE located in DEERFIELD BEACH has undergone 5 health department inspections, achieving a 3.8/5 overall safety rating. Recent inspections indicate some food safety concerns.

505 S FEDERAL HWY STE 1

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 11/6/2025

Inspection #: Visit ID: 13474624

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation at front counter. Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed tray of raw chicken stored directly above ready to eat sauces in two door reach in cooler at front counter. Operator reorganized. Warning
  • 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Operator provided test kit for quaternary at the triple sink unopened in sealed package. Warning

Inspection Date: 7/28/2025

Inspection #: Visit ID: 10880535

  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen lasagna thawing at room temperature in pizza prep area. Operator placed in refrigeration. Corrected On-Site Warning
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time mark observed on butter and pooled eggs held using time as a public health control. Operator time marked 8a to 12p. Corrected On-Site Warning

Inspection Date: 1/21/2025

Inspection #: Visit ID: 10760451

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed opened personal bottle of water and cup of coffee stored on shelf with food at front counter storage shelf. Operator removed. Corrected On-Site

Inspection Date: 9/3/2024

Inspection #: Visit ID: 8723914

  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time marking observed on butter, pooled eggs, cheese pizza, rice balls, and cheese bread at the front counter. Operator time marked 8am to 12 noon. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at the front counter. Operator restocked paper towels. Corrected On-Site

Inspection Date: 6/17/2024

Inspection #: Visit ID: 8691165

  • N/A:No Violations Were Observed