MICHAEL’S EAST SIDE

233 NE 21 AVE

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 6/27/2025

Inspection #: Visit ID: 10794003

  • 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice machine near warewash sink.
  • 36-34-5:Basic - Ceiling vents soiled with accumulated food debris, greases or dust in food prep area.

Inspection Date: 6/27/2025

Inspection #: Visit ID: 10864502

  • N/A:No Violations Were Observed

Inspection Date: 6/20/2025

Inspection #: Visit ID: 10793661

  • 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Novakov Dragan, expired 1/20/25, ServSafe. Warning - From follow-up inspection 2025-06-20: Operator provided electronically paid registration receipt for Certified Manager Course and Exam on 6/26/25. **Time Extended**

Inspection Date: 3/6/2025

  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Novakov Dragan, expired 1/20/25, ServSafe. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 8/30/2024

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-08-30: Intermediate - Manager or person in charge lacking proof of food manager certification. Warning Admin Complaint
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-08-30: Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning Admin Complaint

Inspection Date: 5/1/2024

Inspection #: Visit ID: 8613970

  • 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed stored at the hand sink in the warehouse wash area and on food prep table at front counter.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning