KAHUNA BAR & GRILL

South Ocean Boulevard
Boca Raton, Florida, 33432
Palm Beach County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

Location Map

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Nearby Locations

234 N OCEAN BLVD

Deerfield Beach, FL

50 SE 20 AVE

Deerfield Beach, FL

2041 NE 2 ST

Deerfield Beach, FL

2031 NE 2 ST

Deerfield Beach, FL

202 NE 21 AVE

Deerfield Beach, FL

233 NE 21 AVE

Deerfield Beach, FL

131 NE 2 AVE

Deerfield Beach, FL

137 NE 2 AVE

Deerfield Beach, FL

241 NE 21 AVE

Deerfield Beach, FL

2060 NE 2ND ST

Deerfield Beach, FL

All Inspection Reports

Inspection on 2/19/2025

High Priority
0
Intermediate
0
Basic
2
Total
2

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed commercially packaged tuna thawing in walk in cooler in sealed reduced oxygen packaging. Repeat Violation Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hoods filters above cook line in kitchen. Warning
Health Inspector (2025-02-19)
2025-02-19
★★★★½ 5.0/5
Food safety inspection conducted on 2/19/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 10/1/2024

High Priority
0
Intermediate
0
Basic
2
Total
2

Inspection Details:

  • 36-34-5:Basic - Ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen.
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed commercially processed tuna thawing in sealed reduced oxygen packaging in reach in cooler in kitchen. Operator opened packages.
Health Inspector (2024-10-01)
2024-10-01
★★★★½ 5.0/5
Food safety inspection conducted on 10/1/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 5/8/2024

High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw tuna thawing while still in ROP packaging in two door reach in opposite cookline and in walk in cooler. Fish still frozen. Operator removed from packaging. Corrected On-Site
  • 36-62-4:Basic - Light not functioning. Two lights not functioning above ware wash area.
  • 38-07-4:Basic - Lights in warewashing area missing the proper shield, sleeve coatings or covers. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters above cookline in kitchen.
  • 29-49-6:Basic - Standing water in bottom of two door reach-in-cooler opposite fryers in the kitchen. Operator dried the inside of the cooler. Corrected On-Site Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed empty bucket in basin of hand sink in kitchen. Operator removed. Corrected On-Site
Food Inspector #8653807
2024-05-08
★★★½☆ 4.0/5
Food safety inspection conducted on 5/8/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).

Inspection on 4/16/2024

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Several cracked or broken tiles throughout kitchen floor. Warning - From follow-up inspection 2024-04-16: Basic - Floor tiles missing and/or in disrepair. Several cracked or broken tiles throughout kitchen floor. **Time Extended**
  • 38-07-4:Basic - - From initial inspection : Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. No light shield provided for lights in ware wash area of kitchen. Warning - From follow-up inspection 2024-04-16: Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. No light shield provided for lights in ware wash area of kitchen. **Time Extended**
  • 29-49-6:Basic - - From initial inspection : Basic - Standing water in bottom of two door reach-in-cooler opposite fryers in the kitchen. Warning - From follow-up inspection 2024-04-16: Basic - Standing water in bottom of two door reach-in-cooler opposite fryers in the kitchen. **Time Extended**
Food Inspector #8653708
2024-04-16
★★★★☆ 4.0/5
Food safety inspection conducted on 4/16/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 4/15/2024

High Priority
1
Intermediate
4
Basic
5
Total
10
Disposition: Follow-up Inspection Required

Inspection Details:

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom in the dining room. Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Several cracked or broken tiles throughout kitchen floor. Warning
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. No light shield provided for lights in ware wash area of kitchen. Warning
  • 29-49-6:Basic - Standing water in bottom of two door reach-in-cooler opposite fryers in the kitchen. Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket by mop sink. Warning
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1. Approximately 25 live small flying insects flying and resting around hand sink/triple sink area at entrance of the kitchen. 2. Six live small flying insects flying and resting by dishwasher in kitchen. 3. Approximately 10 live small flying insects observed flying and resting by mop sink, near bar. Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Empty plastic bottle in basin of hand sink at entrance to kitchen. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit. Warning
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 41-17-4:Intermediate - Spray bottle containing red toxic substance not labeled at the dishwasher in the kitchen. Operator labeled "degreaser ". Corrected On-Site Warning
Food Inspector #8346170
2024-04-15
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 4/15/2024 revealed 10 total violations (1 high priority, 4 intermediate, 5 basic).