DOUBLETREE BY HILTON

Food safety records indicate DOUBLETREE BY HILTON in DEERFIELD BEACH has 7 inspections with a 4.1/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 7 reports on file

100 Fairway Drive
Deerfield Beach, Florida, 33441
Broward County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 7 health inspection reports

All Inspection Reports

12/31/2025· 2mo ago

Visit ID: 13594036

Met Inspection Standards
  • N/A:No Violations Were Observed

12/11/2025· 3mo ago

Visit ID: 13537232

Follow-up Inspection Required

1 high, 5 basic

  • 36-36-4:Basic - Ceiling tile missing in kitchen. Repeat Violation Warning
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged mahi bearing a label indicating that it is to remain frozen until time of use not removed from reduced oxygen package and observed thawing in standing water at triple sink in kitchen, still frozen. Warning
  • 14-69-4:Basic - Ice buildup along bottom of walk-in freezer door. Warning
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed fish thawing in standing water at food prep sink in kitchen. Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop bucket in storage area. Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/25. Warning

10/1/2025· 5mo ago

Visit ID: 10894813

Met Inspection Standards

5 basic

  • 36-36-4:Basic - Ceiling tile missing in prep area.
  • 14-72-4:Basic - Exhaust system operated with filters removed. No means to capture grease and/or condensation to prevent dripping in kitchen.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Gaskets on two drawer continental reach in cooler next to grill in kitchen.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning and stored clean on cleaned utensil rack in storage and ware wash area.
  • 14-20-4:Basic - Ripped/worn tin foil used as shelf cover at utensil storage rack in kitchen.

12/13/2024· 1y 2mo ago

3 basic

  • 36-34-5:Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance in warehouse wash and prep area.
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed hole in ceiling tile next to ice machine.
  • 25-05-4:Basic - Single-service articles improperly stored. Observed cardboard box of styrofoam cups on floor in dry storage area. Operator removed. Corrected On-Site

8/30/2024· 1y 6mo ago

3 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cleaned plates observed not stored inverted in storage area.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning stored at clean utensils rack in kitchen. Repeat Violation
  • 25-05-4:Basic - Single-service articles improperly stored. Observed single use food storage containers stored on floor in dry storage. Operator inverted. Corrected On-Site

2/7/2024· 2y 1mo ago

Visit ID: 8556837

Met Inspection Standards

1 int, 4 basic

  • 10-20-4:Basic - In-use tongs stored on oven door handle between uses, in the kitchen. Operator removed. Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. On containers stored clean on utensil rack at cook line and on clean utensils on utensil rack in utensil storage room.
  • 21-10-4:Basic - Soiled dry wiping cloth in use. At food prep counter opposite cook line in kitchen. Operator removed. Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. On food prep table in prep area. Operator removed. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, can opener blade stored at food prep table in prep area.

11/20/2023· 2y 3mo ago

Visit ID: 8344566

Met Inspection Standards
  • N/A:No Violations Were Observed