DirtyFLRestaurant Inspection Data

DOMINOS PIZZA

DOMINOS PIZZA has 7 health inspections on file for its DEERFIELD BEACH location, with an overall rating of 3.7/5. Food safety practices have remained consistent.

Last inspection: 7 months ago · 7 reports on file

210 North Federal Highway
Deerfield Beach, Florida, 33441
Broward County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 7 health inspection reports

All Inspection Reports

7/21/2025· 7mo ago

Visit ID: 10873823

Met Inspection Standards

2 basic

  • 36-34-5:Basic - Ceiling vents soiled with accumulated food debris, grease, or dust in prep are. Warning
  • 29-49-6:Basic - Standing water in bottom of three door reach-in-cooler in prep area. Warning

9/12/2024· 1y 6mo ago

1 int

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-07-11: Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Time Extended** - From follow-up inspection 2024-07-12: Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Time Extended** - From follow-up inspection 2024-09-12: Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning Admin Complaint

7/12/2024· 1y 8mo ago

1 int

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-07-11: Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Time Extended** - From follow-up inspection 2024-07-12: Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Time Extended**

7/11/2024· 1y 8mo ago

1 high, 1 int

  • 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1. Approximately 20 live, small flying insects resting on wall under triple sink and flying around ware wash area in dry storage room. 2. Ten live, small flying insects resting on single serve food utensils packing on storage rack and flying around dry storage. Admin Complaint - From follow-up inspection 2024-07-11: Observed approximately 15 live, small flying insects resting and flying around triple sink and storage rack in dry storage area. Admin Complaint
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-07-11: Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Time Extended**

7/10/2024· 1y 8mo ago

1 high, 3 int, 1 basic

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop sink in ware wash area. Warning
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1. Approximately 20 live, small flying insects resting on wall under triple sink and flying around ware wash area in dry storage room. 2. Ten live, small flying insects resting on single serve food utensils packing on storage rack and flying around dry storage. Admin Complaint
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed cut tomatoes in drain at the hand sink near pizza prep station. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle of purple liquid at dry storage rack in storage area. Warning

1/8/2024· 2y 2mo ago

Visit ID: 8542727

Follow-up Inspection Required

1 int

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-01-08: Operator unable to provide proof of training. Admin Complaint

11/1/2023· 2y 4mo ago

Visit ID: 8389702

Follow-up Inspection Required

3 int, 1 basic

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored on floor by the mop sink in storage area. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning