DirtyFLRestaurant Inspection Data

CAFE MED/THE TERRACE PRIVATE EVENTS/VANIGLIA E CIOCCOLATE

CAFE MED/THE TERRACE PRIVATE EVENTS/VANIGLIA E CIOCCOLATE maintains a 4.3/5 food safety rating based on 6 health department inspections in DEERFIELD BEACH. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 6 reports on file

2096 NE 2 ST

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 6 health inspection reports

All Inspection Reports

12/3/2025· 3mo ago

Visit ID: 13529817

Met Inspection Standards

1 int, 2 basic

  • 14-11-5:Basic - Equipment in poor repair. 1. Torn door gasket at ice machine in kitchen.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at the bar. Operator posted sign. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed employee purse stored in hand sink basin at front counter. Operator removed. Corrected On-Site

9/24/2025· 5mo ago

Visit ID: 10910824

Met Inspection Standards

2 basic

  • 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice machine.
  • 14-11-5:Basic - Equipment in poor repair. 1. Door gasket torn on ice machine in kitchen.

1/10/2025· 1y 2mo ago

  • N/A:No Violations Were Observed

9/24/2024· 1y 5mo ago

1 int, 1 basic

  • 14-69-4:Basic - Ice buildup in two door reach-in freezer in the kitchen. Operator removed during inspection. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in the kitchen. Operator provided paper towels. Corrected On-Site

4/25/2024· 1y 10mo ago

Visit ID: 8654741

Met Inspection Standards
  • N/A:No Violations Were Observed

4/16/2024· 1y 11mo ago

Visit ID: 8370401

Met Inspection Standards

1 high, 1 int

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Tray of raw shell eggs stored over green tea in pitchers in the reach in cooler in the kitchen. Operator reorganized. Corrected On-Site
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. English muffin with sausage, egg, and cheese prepared on Sunday per operator and stored in reach in cooler in kitchen not dated. Operator dated 4-14-24. Corrected On-Site