ROAST'D

Based on 3 health inspections, ROAST'D in DEBARY has earned a 3.2/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 2 weeks ago · 3 reports on file

Charles Richard Beall Boulevard

Florida, 32713

Volusia County County

★★★☆☆ (3.2/5)

Based on 3 health inspection reports

All Inspection Reports

Visit ID: 13546884

Met Inspection Standards

4 high

41-07-4:High Priority - Container of medicine improperly stored. -bottles of Tylenol and Ibuprofen stored on shelf over prep table, operator removed Corrected On-Site
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -cooked pork 120F, per operator stored in hot holding unit less than 2 hours, operator relocated to flat top grill to rapidly reheat **Corrective Action Taken**
03E-03-5:High Priority - Time/temperature control for safety, commercially processed food reheating for hot holding not heated to a minimum temperature of 135 degrees Fahrenheit in all parts. -cheese sauce 99-101F, per operator stored in hot holding pot more than 2 hours, operator discarded Corrected On-Site

Visit ID: 10938874

Met Inspection Standards

2 int, 1 basic

14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -light ice buildup in white chest freezer
22-02-4:Intermediate - Food-contact surface soiled with food debris. -white cutting board stained
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Jared

Visit ID: 10834077

Met Inspection Standards

1 basic

05-09-4:Basic - No conspicuously located ambient air temperature thermometer in freezer cold holding unit.