DirtyFLRestaurant Inspection Data

94 TRATTORIA ITALIANA

With 6 inspections documented, 94 TRATTORIA ITALIANA maintains a 2.8/5 food safety rating in DEBARY. Recent inspections show improving food safety practices.

Charles Richard Beall Boulevard
Florida, 32713
Volusia County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 10/28/2025

Inspection #: Visit ID: 13549066

  • 36-34-5:Basic - - From initial inspection : Basic - Kitchen and bathroom hallway ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning - From follow-up inspection 2025-10-28: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - ventilation hood soiled with grime . Warning - From follow-up inspection 2025-10-28: **Time Extended**
  • 14-33-4:Basic - - From initial inspection : Basic - Randell reach-in cooler shelves with rust that has pitted the surface. Warning - From follow-up inspection 2025-10-28: **Time Extended**
  • 22-49-4:High Priority - - From initial inspection : High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator states it is disrepair. Warning - From follow-up inspection 2025-10-28: Operator has a scheduled repair to be done tomorrow. **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-10-28: **Time Extended**
  • 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit shut off at employee bar handwash sink. Operator opened valve Corrected On-Site Warning - From follow-up inspection 2025-10-28: Operator has a scheduled repair to be done tomorrow. **Time Extended**

Inspection Date: 10/14/2025

Inspection #: Visit ID: 13471902

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Warning
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food worker wearing a watch while preparing food. operator removed. Corrected On-Site Warning
  • 36-34-5:Basic - Kitchen and bathroom hallway ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - ventilation hood soiled with grime . Warning
  • 14-33-4:Basic - Randell reach-in cooler shelves with rust that has pitted the surface. Warning
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator states it is disrepair. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Garbage can blocking wash ware hand sink. Operator relocated . Corrected On-Site Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at wash ware handwash sink. Corrected On-Site Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Lasagna and cooked chicken in front line ,Randel reach in cooler prepared 2 days ago not date marked. Corrected On-Site Warning
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit shut off at employee bar handwash sink. Operator opened valve Corrected On-Site Warning

Inspection Date: 7/24/2025

Inspection #: Visit ID: 13455716

  • N/A:No Violations Were Observed

Inspection Date: 7/8/2025

Inspection #: Visit ID: 10852074

  • 51-14-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning - From follow-up inspection 2025-06-03: Admin Complaint - From follow-up inspection 2025-07-08: **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Ice machine m added by three compartment sink., dough mixer , food preparation table at storage area. Warning - From follow-up inspection 2025-06-03: Admin Complaint - From follow-up inspection 2025-07-08: **Time Extended**

Inspection Date: 6/3/2025

Inspection #: Visit ID: 10812283

  • 05-09-4:Basic - - From initial inspection : Basic - No conspicuously located ambient air temperature thermometer in bar cold holding unit. Warning - From follow-up inspection 2025-06-03: **Time Extended**
  • 51-14-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning - From follow-up inspection 2025-06-03: Admin Complaint
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Ice machine m added by three compartment sink., dough mixer , food preparation table at storage area. Warning - From follow-up inspection 2025-06-03: Admin Complaint

Inspection Date: 4/2/2025

Inspection #: Visit ID: 10792385

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Warning
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 6- fish Warning
  • 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom. Warning
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Warning
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in bar cold holding unit. Warning
  • 31B-04-4:Basic - No handwashing sign provided at front line and bar hand sink used by food employees. Warning
  • 36-64-5:Basic - Objectionable odors in wash ware area. Warning
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Warning
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cheese cake opened 3 days ago in front line reach in cooler. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Warning
  • 51-14-7:Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Ice machine m added by three compartment sink., dough mixer , food preparation table at storage area. Warning