RISE PIES

Based on 6 health inspections, RISE PIES in DAYTONA BEACH has earned a 3.8/5 food safety rating. Recent inspections indicate some food safety concerns.

890 Cornerstone Boulevard
Daytona Beach, Florida, 32117
Volusia County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 10/13/2025

Inspection #: Visit ID: 10899097

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. -tong hanging from knob on front of pizza oven
  • 29-02-4:Basic - Toilet leaking. -employee restroom water leaking for faucet/hose attach to wall
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -walk in cooler feta 45f,cut tomatoes 44f Tech on site replacing part on walk in cooler and recharging.

Inspection Date: 4/22/2025

Inspection #: Visit ID: 10736975

  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. -0 ppm corrected to 200 ppm Corrected On-Site
  • 22-38-5:Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. -quat container empty at 3 compartment sink. Employee went to another unit under their ownership to get sanitizer Corrected On-Site

Inspection Date: 12/6/2024

Inspection #: Visit ID: 8740301

  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. -employee food on prep table Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -wrong verbiage front line Corrected On-Site

Inspection Date: 3/25/2024

Inspection #: Visit ID: 8561567

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
  • 38-10-4:Basic - Not enough light not provided in bathroom area. -employees bathroom
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cut lettuce 44f
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -meat balls 114f to 125f. Advised to reheat
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -drink station in dining room ice chute soiled
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -ice in handsink

Inspection Date: 11/29/2023

Inspection #: Visit ID: 8361784

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. -flour Corrected On-Site

Inspection Date: 8/11/2023

Inspection #: Visit ID: 8312607

  • N/A:No Violations Were Observed