OCEAN DECK UPSTAIRS

127 South Ocean Avenue
Daytona Beach, Florida, 32118
Volusia County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 5 health inspection reports

Location Map

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Nearby Locations

127 S OCEAN AVENUE

Daytona Beach, FL

30 S ATLANTIC AVE

Daytona Beach, FL

8621 S US HWY 1

Port Saint Lucie, FL

3301 S ATLANTIC AVENUE

Daytona Beach, FL

3344 S ATLANTIC AVE

Daytona Beach, FL

1 BOARDWALK

Daytona Beach, FL

900 MAIN ST

Daytona Beach, FL

821 MAIN ST

Daytona, FL

800 MAIN ST

Daytona Beach, FL

734 MAIN ST

Daytona Beach, FL

All Inspection Reports

Inspection on 3/20/2025

High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. -1 live roach on floor in area near cookline upstairs. -violation must be in compliance upon next unannounced inspection
  • 35A-23-4:High Priority - Roach excrement and/or droppings present. -scattered roach droppings in retail cubbies inside room near prep area
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8875963
2025-03-20
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 3/20/2025 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).

Inspection on 9/10/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8875583
2024-09-10
★★★★★ 5.0/5
Food safety inspection conducted on 9/10/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 8/29/2024

High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -upper portion inside large ice machine
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -wire rack above fish prep station -shelving below spices
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. -1 live roach on floor below dish machine. Next day callback inspection required to verify compliance.. Warning
Food Inspector #8731381
2024-08-29
★★½☆☆ 3.0/5
Food safety inspection conducted on 8/29/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).

Inspection on 2/19/2024

High Priority
2
Intermediate
2
Basic
0
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw fish store above crab cakes with precooked fish inside drawer under grill Corrected On-Site
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Quat ammonium 500+ppm Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -open gallon of milk undated inside bar, beer cooler
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -inside bar, blocked by trash cans
Food Inspector #8518739
2024-02-19
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/19/2024 revealed 4 total violations (2 high priority, 2 intermediate, 0 basic).

Inspection on 10/5/2023

High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
  • 14-11-5:Basic - Equipment in poor repair. -ice machine plastic sliding door
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -utility lines souled under dish machine
  • 25-32-4:Basic - Reuse of single-service or single-use articles. -plastic jugs with handles reused for spices
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw shell eggs stored above produce Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -can opener blade -ice machine, corner where sliding door holds -interior of soda guns
Food Inspector #8352682
2023-10-05
★★☆☆☆ 2.0/5
Food safety inspection conducted on 10/5/2023 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).