LPGA INTERNATIONAL GOLF CLUB
LPGA INTERNATIONAL GOLF CLUB in DAYTONA BEACH has 5 health inspections on record with an overall food safety rating of 3.9/5. Recent inspections show improving food safety practices.
Last inspection: 5 months ago · 5 reports on file
1030 Champions Drive
Daytona Beach, Florida, 32124
Volusia County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 5 health inspection reports
All Inspection Reports
10/13/2025· 5mo ago
Visit ID: 13493884
Met Inspection Standards- N/A:No Violations Were Observed
8/15/2025· 6mo ago
Visit ID: 13492546
Follow-up Inspection Required1 int, 1 basic
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. -next to water heater Warning - From follow-up inspection 2025-08-15: **Time Extended**
- 53B-05-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-08-15: **Time Extended**
8/13/2025· 7mo ago
Visit ID: 13489820
Follow-up Inspection Required1 high, 2 int, 3 basic
- 35A-06-4:Basic - 5 dead beetle type insects on floor next to beer cooler. 5 dead beetle type insects on floor next to cash register Warning
- 35A-03-4:Basic - Dead roaches on premises. -2 dead roaches behind Pepsi cooler -1 dead roach water heater -1 dead roach on floor by hand sink Warning
- 36-24-5:Basic - Hole in or other damage to wall. -next to water heater Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Chili 71 f more than 4 fours per employee in cooler over night -see stop sale -cheese 45f,chicken salad 45f,chicken salad wrap 45f Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
2/27/2025· 1y ago
Visit ID: 8739809
Met Inspection Standards4 basic
- 05-11-4:Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. -small black reach-in cooler, operator relocated to front Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of outdoor ice machine has an accumulation of green, mold-like substance
- 33-16-4:Basic - Open dumpster lids. Corrected On-Site