KINGS PIZZA
615 Seabreeze Boulevard
Daytona Beach, Florida, 32118
Volusia County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 8/20/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in unisex/women's bathroom.
- 51-18-6:Basic - No copy of latest inspection report available.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets for reach in cooler Corrected On-Site
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food safety inspection conducted on 8/20/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 1/31/2024
High Priority
2
Intermediate
2
Basic
4
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. -storage rack for spices Corrected On-Site
- 32-12-5:Basic - Covered waste receptacle not provided in women's/unisex bathroom.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. -some knives with food contact surface of utensil facing out from container
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -flour across from oven Corrected On-Site
- 41-07-4:High Priority - Container of medicine improperly stored on shelving next to spices/pan spray/condiments Toxic chemicals(oven cleaner) improperly stored on rack in front of grill near spices/water for grill. Corrected On-Site
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. -to go bags used for storage of food with direct contact
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -ricotta, manager stated opened day prior Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -cutting boards with slight black stains/spots across from pizza oven
Food safety inspection conducted on 1/31/2024 revealed 8 total violations (2 high priority, 2 intermediate, 4 basic).
Inspection on 8/10/2023
High Priority
2
Intermediate
1
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. -corner of walk in cooler -missing tiles in prep area
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sidewall of fryer
- 14-12-4:Basic - Spice container in poor condition. -lids with cut holes in aluminum for parmesan and red pepper flakes. Cut metal with potential for physical hazard/contamination
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw shell eggs above romaine lettuce in walk in
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. -otc pain medication on top of ice machine Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -chlorine for 3 compartment sink
Food safety inspection conducted on 8/10/2023 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).