HOME2 SUITES BY HILTON DAYTONA
200 Fentress Boulevard
Daytona Beach, Florida, 32114
Volusia County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 5/2/2025
High Priority
1
Intermediate
4
Basic
2
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -backpack stored with oranges -cell phone on prep table
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -provided
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. -chemical spray bottles stored next to sandwich bags and over batter Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -box of apples in front of handsink
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -towels stored in hand sink Corrected On-Site
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -1 expired
- 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. -prep table blocking exit door
Food safety inspection conducted on 5/2/2025 revealed 8 total violations (1 high priority, 4 intermediate, 2 basic).
Inspection on 4/10/2024
High Priority
1
Intermediate
1
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. -chemicals stored on shelf above drying area of 3 compartment sink
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Repeat Violation
- 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. -prep table up against door of marked exit Corrected On-Site Repeat Violation
Food safety inspection conducted on 4/10/2024 revealed 3 total violations (1 high priority, 1 intermediate, 0 basic).