HIP HOP SEAFOOD AND CHICKEN

1079 Mason Avenue
Daytona Beach, Florida, 32114
Volusia County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

832 N NOVA RD

Daytona Beach, FL

1116 MASON AVE

Daytona Beach, FL

740 N NOVA RD

Daytona Bch, FL

898 N NOVA RD

Daytona Beach, FL

825 NOVA RD

Daytona Beach, FL

505 WHITE ST

Daytona Beach, FL

722 MASON AVE

Daytona Beach, FL

724 DR MARY MCLEOD BETHUNE BLVD

Daytona Beach, FL

1436 W INTERNATIONAL SPEEDWAY

Daytona Beach, FL

1415 3 ST SW

Winter Haven, FL

All Inspection Reports

Inspection on 3/26/2025

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 36-32-5:Basic - Ceiling tiles in kitchen with water damage.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
Food Inspector #10706981
2025-03-26
★★★★☆ 4.0/5
Food safety inspection conducted on 3/26/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 1/2/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10706792
2025-01-02
★★★★★ 5.0/5
Food safety inspection conducted on 1/2/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 10/29/2024

High Priority
2
Intermediate
3
Basic
3
Total
8
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-36-4:Basic - Ceiling tile missing. -numerous ceiling tiles missing in kitchen. **Warning**
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. **Warning**
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -containers with flour, breading and sugar not labeled. **Warning**
  • 35A-02-6:High Priority - 3 Live, small flying insects in kitchen. **Warning**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -fish at 44°f in reach in cooler. **Warning**
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Food Inspector #8723699
2024-10-29
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 10/29/2024 revealed 8 total violations (2 high priority, 3 intermediate, 3 basic).