FIELDS BMW OF DAYTONA
1050 North Tomoka Farms Road
Daytona Beach, Florida, 32124
Volusia County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/25/2025
High Priority
2
Intermediate
2
Basic
0
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. -raw shell eggs ambient air temperature 65F, per operator less than 2 hours stored on prep counter, operator relocated to reach-in cooler to rapidly cool **Corrective Action Taken**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -butter 66F, per operator less than 2 hours stored on prep counter, operator relocated to reach-in cooler to rapidly cool **Corrective Action Taken**
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -milk in reach-in cooler, per operator opened more than 24 hours, operator dated Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Clean-up of Vomiting and Diarrheal Events poster. Corrected On-Site
Food safety inspection conducted on 3/25/2025 revealed 4 total violations (2 high priority, 2 intermediate, 0 basic).
Inspection on 6/20/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 05-11-4:Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. -stainless steel double door reach-in cooler, ambient air thermometer in back, operator relocated towards the front Corrected On-Site
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. -open case of coffee pouches stored on the floor in dry storage cabinet, operator relocated Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -handwash sign at handwash sink in kitchen states "Hand Wash Only", provided Provided Handwashing signs, operator posted Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. -bags of paper plates stored on the floor inside dry storage cabinet, operator relocated Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. -license expired on 4/1/2024, operator renewed license during inspection Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -yellow solution spray bottle marked "Kitchen Only" on counter at entrance to kitchen, operator labeled Lysol cleaner Corrected On-Site
Food safety inspection conducted on 6/20/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 8/31/2023
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster and operator posted. Corrected On-Site
- 51-18-6:Basic - No copy of latest inspection report available.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -Provided Clean-up of Vomiting and Diarrheal Events poster. Corrected On-Site
Food safety inspection conducted on 8/31/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).