FAT BOI GOURMET EATZ #1

With 3 inspections documented, FAT BOI GOURMET EATZ #1 maintains a 3.6/5 food safety rating in DAYTONA BEACH. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 3 reports on file

1100 CORNERSTONE SUITE 530, VIN 4989

Overall Food Safety Rating

★★★½☆ (3.6/5)

Based on 3 health inspection reports

All Inspection Reports

10/28/2025· 4mo ago

Visit ID: 10922747

Met Inspection Standards

2 int, 2 basic

14-11-5:Basic - Equipment in poor repair. -shelves in 2 coolers rusted
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -grease build up on fryer baskets -grease build up on inside of fryer

2/9/2025· 1y 1mo ago

Visit ID: 8708776

Met Inspection Standards

3 int, 2 basic

12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers.
14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior reach in cooler
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-03-4:Intermediate - No soap provided at handwash sink. Corrected On-Site

10/20/2023· 2y 4mo ago

Visit ID: 8331066

Met Inspection Standards

1 int, 2 basic

22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Racks rusted in the cooler -hood filters soiled
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled