DON VITO'S ITALIAN RESTAURANT LLC

Health inspection records show DON VITO'S ITALIAN RESTAURANT LLC in DAYTONA BEACH has 5 inspections with a food safety rating of 3.6/5. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 5 reports on file

International Speedway Boulevard
Daytona Beach, Florida, 32114
Volusia County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

12/18/2025· 2mo ago

Visit ID: 10875520

Met Inspection Standards

2 high, 2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of soda dispenser -top burners residue build up
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall soiled behind dish machine
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm corrected to 50 ppm Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Marsala sauce 45f ,manager discarded

6/18/2025· 8mo ago

Visit ID: 10736889

Met Inspection Standards

1 int, 1 basic

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 05-05-4:Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. -cooler in prep room

12/6/2024· 1y 3mo ago

Visit ID: 8718392

Met Inspection Standards

5 basic

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. -scoop handle missing ,bread crumbs Corrected On-Site
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -drink cooler
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -burners soiled with grease -shelves soiled in walk in cooler
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -interior walk in cooler walls soiled

4/25/2024· 1y 10mo ago

Visit ID: 8575103

Met Inspection Standards

3 basic

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. -by rear door by bathrooms
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -grease build up on stove burners -walk in cooler shelves soiled

12/14/2023· 2y 2mo ago

Visit ID: 8340092

Met Inspection Standards

1 int, 3 basic

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 36-24-5:Basic - Hole in or other damage to wall. -behind three compartment sink
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -grease build up on stove -walk in cooler shelves soiled
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -can open -mixer head Corrected On-Site