BAY STREET DAWGS
108 Bay Street
Daytona Beach, Florida, 32114
Volusia County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/4/2025
High Priority
2
Intermediate
2
Basic
0
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -butter,chili 120f to 124f advised to reheat
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. -pink chemical in spray bottle handing of shelf with chips Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -hand sink partial block by reach in cooler on front line.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -pink chemical
Food safety inspection conducted on 2/4/2025 revealed 4 total violations (2 high priority, 2 intermediate, 0 basic).
Inspection on 7/2/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -top of reach-in freezer lightly soiled by trash can previously stored on ground being stored on top of reach-in freezer, operator relocated trash can, cleaned and sanitizer top of reach-in freezer Corrected On-Site
Food safety inspection conducted on 7/2/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 1/24/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -pots and plastic food containers stored on dish drying shelf, operator inverted Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -chlorine sanitizer solution spray bottle hanging above utility sink, operator labeled Corrected On-Site
Food safety inspection conducted on 1/24/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 8/14/2023
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -chili, per operator cooked on Saturday, 8/12/23, operator date marked Corrected On-Site
Food safety inspection conducted on 8/14/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).