SUBWAY STORE 61278

16500 Burnt Store Road
Punta Gorda, Florida, 33955
Charlotte County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

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Nearby Locations

8907 MITCHELL BLVD

New Port Richey, FL

27690 BERMONT RD C3

Punta Gorda, FL

3190 MATECUMBE KEY RD

Punta Gorda, FL

3200 MATECUMBE KEY RD

Punta Gorda, FL

All Inspection Reports

Inspection on 11/6/2024

High Priority
0
Intermediate
0
Basic
0
Total
1

Inspection Details:

  • N/A:No Violations Were Observed
Health Inspector (2024-11-06)
2024-11-06
★★★★★ 5.0/5
Food safety inspection conducted on 11/6/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 11/4/2024

High Priority
3
Intermediate
0
Basic
1
Total
4

Inspection Details:

  • 08B-12-5:Basic - Stored food not covered. Observed opened box of pretzels stored uncovered in walk-in freezer. **Warning**
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee handle cell phone, put on gloves, then proceeded to make sandwich. **Warning**
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed eggs (49F - Cold Holding); rotisserie chicken (49F - Cold Holding); vegetable burgers (49F - Cold Holding); American cheese (49F - Cold Holding); provolone cheese (49F - Cold Holding), cut tomatoes (49F - Cold Holding); cut lettuce (49F - Cold Holding). Per operator, items were not prepared or portioned to day. Items have been out of temperature for more than 4 hours. See stop sale. **Warning**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed eggs (49F - Cold Holding); rotisserie chicken (49F - Cold Holding); vegetable burgers (49F - Cold Holding); American cheese (49F - Cold Holding); provolone cheese (49F - Cold Holding), cut tomatoes (49F - Cold Holding); cut lettuce (49F - Cold Holding). Per operator, items were not prepared or portioned to day. Items have been out of temperature for more than 4 hours. See stop sale. **Warning**
Health Inspector (2024-11-04)
2024-11-04
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 11/4/2024 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).