OFF THE WALL

109 North Causeway
New Smyrna Beach, Florida, 32169
Canal Street Historic District
Volusia County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

185 N CAUSEWAY

New Smyrna Beach, FL

193 N CAUSEWAY

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All Inspection Reports

Inspection on 3/7/2025

High Priority
0
Intermediate
2
Basic
0
Total
2

Inspection Details:

  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Observed mixer head soiled with accumulation of old food residue. -Observed accumulation of black substance buildup on can opener blade. **Warning** - From follow-up inspection 2025-03-07: Observed same **Time Extended**
  • 53B-05-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Observed all employees training certification expired on 11/7/2023-1/29/2024. **Warning** - From follow-up inspection 2025-03-07: Observed all employees training certification expired on 11/7/2023-1/29/2024 **Time Extended**
Health Inspector (2025-03-07)
2025-03-07
★★★★☆ 4.0/5
Food safety inspection conducted on 3/7/2025 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).

Inspection on 3/6/2025

High Priority
2
Intermediate
7
Basic
5
Total
14

Inspection Details:

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. -Observed 5 C02 tanks next to ice machine not secured. **Warning**
  • 35A-03-4:Basic - Dead roaches on premises. -Observed 1 dead roach behind double decker oven at cookline. **Admin Complaint**
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees bag and drinking water stored on shelf in dry storage next to single used cups. **Warning**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Observed accumulation of old food residue buildup on proofer box in kitchen. Operator cleaned -Observed accumulation of grease buildup on deep fryers at cookline. -Observed accumulation of brown like substance buildup on can opener holster. **Corrected On-Site** **Warning**
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -Observed sanitizer solution bucket stored on counter next to single use spoons. Operator relocate spoons. **Corrected On-Site** **Warning**
  • 35A-02-7:High Priority - Live, small flying insects found -Observed 4 live flying insects next to ice machine in kitchen area. -Observed 2 live flying insects landing on counter in bar. **Admin Complaint**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -Observed additional vacuum breaker needed on hose Bibb where splitter added. **Warning**
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ -Observed Julian Costa food manager certificate expired on 11/18/2024. **Warning**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Observed mixer head soiled with accumulation of old food residue. -Observed accumulation of black substance buildup on can opener blade. **Warning**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -Observed handwashing sink blocked with food prep table at cookline. **Repeat Violation** **Admin Complaint**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -Observed sanitizer bucket stored inside hand washing sink at dishwashing area. Operator removed. **Corrected On-Site** **Warning**
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager arrived during inspection. **Corrected On-Site** **Warning**
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Observed all employees training certification expired on 11/7/2023-1/29/2024. **Warning**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -Observed 2 unlabeled spray bottles with cleaning chemicals at dishwashing area. **Warning**
Health Inspector (2025-03-06)
2025-03-06
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 3/6/2025 revealed 14 total violations (2 high priority, 7 intermediate, 5 basic).