OASIS PIZZERIA AND BAKERY

Health inspection records show OASIS PIZZERIA AND BAKERY in DAVIE has 3 inspections with a food safety rating of 3.2/5. Recent inspections show improving food safety practices.

5810 S UNIVERSITY DR UNIT 104

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 11/4/2025

Inspection #: Visit ID: 13509538

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Person in charge - Nave Levi Warning - From follow-up inspection 2025-11-04: Observed at callback inspection same. Person in charge Nave Levi. Admin Complaint

Inspection Date: 9/2/2025

Inspection #: Visit ID: 10878889

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing bracelet while preparing dough. Employee removed bracelet. Corrected On-Site Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Unknown substance in spray in back kitchen. Employee unsure if bleach water or vinegar water. Determined as vinegar and labeled. Corrected On-Site Warning
  • 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee returned from outside of establishment, put on gloves, and began to drain pasta without washing hands first. Reviewed procedures with employee and employee washed hands. Corrected On-Site Warning
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Cut romaine leaves layered with standard paper towels in reach in cooler in prep kitchen. Manager replaced paper with parchment paper. Corrected On-Site Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Person in charge - Nave Levi Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 14-14-4:Intermediate - Nonfood-grade basting brush used in food. Standard paint brush in garlic batter. Manager discarded and replaced with silicone brush. Corrected On-Site Warning

Inspection Date: 10/2/2024

Inspection #: Visit ID: 8890867

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean pans on storage shelf to left of triple sink not inverted.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Squeeze bottle of oil in prep area not labeled.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Licensing inspection. Operator has information to obtain food manager certification.