MAMA YATAI

With 4 documented inspections, MAMA YATAI in DAVIE has achieved a 2.4/5 food safety rating. Food safety practices have remained consistent.

6477 Stirling Road

Florida, 33314

Broward County County

★★☆☆☆ (2.4/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10896197

08B-38-4:Basic - Food stored on floor. In the kitchen, the flour was stored on the floor. The flour was moved up. Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in freezer, raw chicken not commercially packaged was stored over cooked chicken. The raw chicken was moved to the bottom. Corrected On-Site
03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. The sausage buns at the front counter were missing the time marking. They were prepared at 8:00am today. The time marking was applied. Corrected On-Site

Inspection #: Visit ID: 8722503

14-01-5:Basic - Bowl or other container with no handle used to dispense food. In the bin of sugar at the pastry station. The bowl was removed Corrected On-Site
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the front counter, hot dog pastry (71F - Cold Holding). The pastry was produced this morning and was finished by 10:00am. It is now 2:15pm. The item was being stored at room temperature on the counter since production. The item was discarded. See stop sale.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the front counter, hot dog pastry (71F - Cold Holding). The pastry was produced this morning and was finished by 10:00am. It is now 2:15pm. The item was being stored at room temperature on the counter since production. The item was discarded. See stop sale.

Inspection #: Visit ID: 8573992

Inspection #: Visit ID: 8344768

08B-54-4:Basic - Uncovered food stored near sink exposed to splash. Donuts stored right next to Handwash sink exposed to splash.
12A-20-4:High Priority - Employee washed hands with no soap.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Corn dog batter 45F
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink next to Cooling racks